Explore Alsace, Burgundy, and Provence in a Culinary Journey Like No Other
Embark on a gastronomic adventure through three of France’s most iconic regions: Alsace, Burgundy, and Provence. Our Chef Tour is designed for food lovers, culture enthusiasts, and anyone who wants to experience the heart and soul of French cuisine in its birthplace.
4 Days | Featured Restaurant: Ma Cuisine, Beaune
Burgundy: The Land of Fine Wines and Gourmet Cuisine
Nestled on the border of France and Germany, Alsace offers a unique blend of culinary traditions. Over three days, you’ll explore picturesque villages, taste Alsace’s famous wines, and dive into dishes like tarte flambée and Choucroute garnie. At La Table du Gourmet, a Michelin-starred restaurant, you’ll indulge in an unforgettable meal showcasing the region’s finest ingredients.
3 Days | Featured Restaurant: L’Oustau de Baumanière, Les Baux-de-Provence
Provence: Mediterranean Magic
Provence will enchant you with its vibrant markets and Mediterranean flavors. Over three days, you’ll savor fresh seafood, tapenade, and ratatouille while soaking in the beauty of Provence. Dine at L’Oustau de Baumanière, a two-Michelin-starred restaurant nestled in the hills, where you’ll experience the essence of Provençal cuisine made with seasonal ingredients.
Why Choose Our Chef Tour?
  • Expert-Led Culinary Classes: Learn from experienced chefs as they guide you through the preparation of authentic French dishes.
  • Exclusive Access: Enjoy private tours of wineries, markets, and restaurants, away from the usual tourist spots.
  • Cultural Immersion: Immerse yourself in the local culture, art, and history of each region.
  • Luxurious Accommodations: Stay in boutique hotels and châteaux, handpicked for their comfort and elegance.
Join us for an unforgettable culinary journey through Alsace, Burgundy, and Provence, where every meal is a story, and every destination is a feast for the senses. Whether you’re a seasoned cook or simply a lover of fine food, our Chef Tour promises an experience you’ll savor for a lifetime.
WHEN
27 August 2024 - 20 September 2024
CONTACT
info@cheftour.com
FEATURED RESTAURANT
La Table du Gourmet
Riquewihr
Ma Cuisine
Beaune
L’Oustau de Baumaniere
Les Baux-de-Provence
BOOK NOW